Teeny Tiny Spice Co. of Vermont™ is a small, family run specialty food business.

They create and manufacture 100% organic spice blends that represent varied world cuisines.

To ensure that you have the freshest spices and herbs, their mixtures are made in small batches and ground just before packaging.

Ingredients are of the finest quality.

When blends include salt or sugar, they use Himalayan Pink Salt and organic Vermont Maple Sugar.

All of their ingredients for each blend are listed, so you know exactly what you are getting.

All in 80 gm Tins.

The Source:

The ancient town of Maldon on the shores of the Blackwater Estuary, has been at the heart of salt production since Roman times.

It is this location along with our unique hand-drawn methods that give Maldon salt its distinctive taste and texture.

Size : 250 grams 

Just like Pure Vanilla Extract, this paste is made with a proprietary blend of select vanilla beans but also features the addition of vanilla pod seeds to the paste's viscous base.

Use it whenever you crave the distinctive look of vanilla seeds in your dishes.

Even more, due to its thick consistency similar to molasses, you can use this paste to add more delicious vanilla flavor to batters or sauces without thinning them out.

To replace vanilla extract in a recipe, simply measure the same amount of our Pure Vanilla Bean Paste and add. Or, replace one tablespoon of paste for every one whole vanilla bean.

This product is Kosher and Gluten-Free Certified as well as All-Natural and Allergen-Free. Ingredients: Sugar, Water, Vanilla Extract, Vanilla Beans, Gum Tragacanth (a natural thickener).

Shelf life: 3 years.

Size : 4 oz.

Rose Water Our sweet and fragrant Rose Water is an elegant steam distillate of rose petals.

Its delicate floral notes are perfect in Middle Eastern, Indian and Greek cuisine and offer a wonderful accent to delicate French pastry glazes and creams.

In addition to pairing well with vanilla, cream, white and dark chocolate and mild cheeses such as Brie or cream cheese, this water blends nicely with fruits like strawberry, raspberry, lychee and mango.

Rose Water can also elevate sweetened hot water or milk and is a delightful way to flavor sugars and cookies.

This product is Kosher and Gluten-Free Certified as well as All-Natural and Allergen-Free. Ingredients: Propylene Glycol, Alcohol (40%), Rose Oil, Natural Flavors.

Size : 2 oz.

This refreshingly aromatic water, also known as the Essential Oil of Neroli, is produced by water distillation of the blossoms of the bitter orange tree (Citrus Aurantium).

Familiar to Persian, Arabic, Indian and Turkish cuisine, Orange Blossom Water brings the sweet perfume of the orange grove to a variety of dishes.

It is a delicious addition to various sweets including custards and puddings, cakes, cookies, candies and other confections.

Its fragrant characteristics also complement chocolate, vanilla, almond, lemon and other citrus flavors.

This product is Kosher and Gluten-Free Certified as well as All-Natural and Allergen-Free. Ingredients: Propylene Glycol, Alcohol (45%), Orange Oil, Natural Flavors.

Size : 2 oz.

To make your corn even more delicious try this flavorful blend of parmesan cheese and spices that Stonewall Kitchen wants to share it with all of you.

Try it on corn-on-the-cob, popcorn or to add a zing to your salad.

Size : 4 oz. ( Shaker Tin ) 

Waking up to the smell of spiced cinnamon and sweet sugar emanating from the kitchen is one of the best family memories.

Warm and delicious cinnamon sugar toast was not only a favorite morning treat but also a delicious afternoon snack.

Relive those moments with this special combination of spiced cinnamon and sweet sugar.

It's incredible on French toast, baked in homemade pies or just sprinkled on a fresh apple.

Size : 4 oz. ( Shaker Tin ) 

Growing up in East Texas where barbeque is king, John Henry has wonderful memories of summer picnics, country fairs and great barbeque.

So East Texas flavor was what he had in mind when he created his award winning barbeque sauce,spices and rubs. He recently won first prize for his succulent brisket in his hometown of Nacogdoches, Texas, while participating in the Do-Dat Barbeque Cookoff.

As head of the Culinary Service Department for the Houston Community College System, John has taught the masterful art of cooking for over eight years.

He now oversees the training for future cooks, chefs and caterers specializing in the preparation and application of spices and rubs.

Herman's Ribhouse in NW Arkansas has been a tradition since 1964.

They bring to us three incredible dry rubs that have been proven to work perfect for the different meats you would use them for.

From the beginning of civilization and for almost a millennium salt was the most sought after of natural resources.

Representing wealth and power , salt built mighty empires around the world.

It kept the citizens fed and moves armies great distances.

Salt created powerful kingdoms and the rulers became Lords of Salt.

Size : 5.5 oz.